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Frequently Asked Questions

Look for a caterer with a proven track record of handling events your size. The best indicators are testimonials and a portfolio. Ensure they have the logistical expertise to serve hundreds of guests flawlessly, not just the ability to cook great food.

We cater for a wide variety of events, including Weddings, Corporate Functions, Birthdays, and Anniversaries. While we specialise in authentic Indian cuisine, our chefs are also highly skilled in Indo-Chinese, Gujarati, and Barbecue dishes.

Masala Creations has expanded hugely and offers a wealth of experience and knowledge in multi–cuisine catering for all kinds of events. We can provide a range of high quality cuisine for events, from Indian to Indo Chinese, Gujarati dishes and Barbecue grills, no dish is ever too difficult for our chefs. Feel free to ask us of any dishes you may not see on our menu as our chefs are more than capable to meet your needs.

Yes. We have a dedicated vegetarian preparation area and separate cold storage in our kitchen to ensure the highest standards for pure vegetarian events.

For our takeaway service, the minimum order is for 20 guests. For onsite catering, we have a minimum charge equivalent to 150 guests. Please contact us for a personalised quote.

You can view our menu online by clicking here. For a wider selection and custom options, please contact our events team.

Absolutely. Our event specialists excel at designing unique menus tailored to your vision and dietary needs.

We recommend booking as soon as your date is confirmed. For large events, a lead time of one month or more is ideal. Contact us early to secure your date.

Our event managers will guide you through every detail, including determining the perfect quantity of food and beverages for your guest count.

We accept bank transfer, cash and cheque.

Yes, we cater events across the UK. Events outside our local area may incur a travel surcharge, detailed in your quote.

Yes, onsite cooking is our specialty. We bring our professional equipment, including Tandoor ovens, to create a fresh, authentic experience.

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